Time: 20 minutes
In a bowl, mix together the tomato puree and the honey.
On one side of a flour tortilla, spread a good layer of tomato and honey mixture. Add on some cherry tomatoes along with any extra topping. Cover the tortilla with grated cheese and Add a second tortilla over the top.
Heat a large frying pan over a medium heat. Move the tortillas carefully to the frying pan and place in gently. Fry the tortillas for a couple of minutes, gently pressing down on top to make sure everything
Flip the tortillas over and cook again on the other side until both sides are browned and crispy. Repeat the above for all the tortillas.
You can cut these into ‘triangles’ and serve with some fresh salsa, guacamole or sour cream dip.