1. Choose any two cards from the 12. If the images you uncover match, then they will stay revealed. If the images are different, the cards will be hidden – and you’ll lose a life.
2. Pick another two cards and see if they match. Again, they will stay revealed if you find a match, and will be hidden again if you don’t.
3. You lose a life each time you pick a card that doesn’t match, up to 5 lives. So the trick is to remember where each card you’ve turned over is!
4. If you find all 6 pairs before you run out of lives, then you will be entered into our prize draw for the chance to win this month’s prize.
5. If you run out of lives, the game ends.
6. You can play 3 times a day.
Read the Terms & Conditions here
WIN A PIRR WINE COLLECTION
This month, we’ve teamed up with our friends at PIRR Portugal to give away the ultimate prize for wine lovers. One lucky winner will receive a bottle of each of PIRR’s beautiful wines, including their Colheita Red, Colheita White and Colheita Rosé, alongside their Reserve Red and White. As the evenings draw in and cosy season gets underway, PIRR’s wines make a lovely pairing for our rich, creamy Cheddars. Whether you’re putting together a cheeseboard or simply treating yourself to a quiet evening at home, this is a prize not to be missed. Try your luck now!
ABOUT PIRR WINES
PIRR Wines are born on the gently sloping hills of Alentejo, Southern Portugal, where 80 hectares of new vineyards sit at 350 metres above sea level - among the highest in the region. Here, the altitude brings a welcome change of pace. Fresh Atlantic breezes move through the vines, allowing the grapes to ripen slowly and develop the distinctive aromas and flavours that define Alentejo. It was this wind that inspired the name PIRR - an ancient word for "the wind of change". Change has always been at the heart of the story: putting roots down in new places, sensing new destinies in the air.
Here in the rolling hills of Somerset, we’ve been making England’s Cheddar for four generations. Our Cheddar and butter are the true taste of the English countryside, still made to our secret family recipe and as close to the old ways as we can.
Made to our family recipe for four generations, our Cheddar is a slice of England, and an expression of our passion for cheesemaking and almost two centuries of expertise.
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Following our own secret family recipe, our creamy farmhouse butter is made with whey cream for a deeper flavour and gently churned to give texture and a rich but clean finish.
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We’ve been England's Cheddar Makers since 1861, a title that reflects our commitment to producing authentic English Cheddar, as well as our traditional farmhouse butter. As fourth-generation cheesemakers, we’re proud to carry forward a tradition that my grandmother, Ivy Clothier, nurtured with her original recipes and methods.
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