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Abigail Wilson, Brand Manager


We are absolutely delighted to have won The Food and Drink Federation’s, Exporter of the Year Award 2020. The Awards ceremony, in true 2020/21 fashion, was held virtually & presented by journalist & food critic Jay Rayner.

Receiving recognition from the FDF means a great deal to everyone at Wyke. Sharing our cheese around the world has its challenges but nothing beats the excitement we feel seeing our cheddar in places so far away from home. Our grandmother, Ivy, who perfected the recipe we use to this day; never had a passport, we know she would be extremely proud that it has gained appreciation in so many corners of the globe!

We will proudly continue to fly the flag for Britain & share our delicious cheddar, around the world.

February 2021


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